Summer is quickly approaching in the United States, which means if you have a garden, chances are you've begun planting in anticipation of a juicy summer tomato or a giant zucchini. Zimbabwe has a temperate enough climate that even in winter, which is approaching now, we can grow a variety of crops in our family gardens to supplement the food we purchase and provide a healthy diet for each child. Winter crops include leafy greens, cabbage, onions and peas.
Each group home and family has a garden plot that helps supplement their diet. Every member of the family helps with watering, weeding, planting and harvesting. This helps ensure that our children know how to care for their own gardens one day, an essential skill in a country with chronic food shortages.
Without reserve, every family garden contains Kavo, a leafy-green that is utilized in almost every meal. Beyond this, the sky is the limit! Mama Ana in House 1 loves Pawpaws and they have planted several Pawpaw trees in their garden which are now blooming with soft yellow flowers and coming close to bearing fruit. Their garden also includes orange and yellow-gold marigolds for beauty and bug control around their garden’s perimeter.
Mama Josie in House 3 has a real green thumb, and their garden plots extends further than any of the others. In the summer months, they grow red hot peppers, potatoes, acorn and butternut squashes along with Maize and a variety of flowers, including purple climbing clematis and red geraniums.
House 4 was the last of our houses to be built, and so their garden is still the smallest but little Videline is determined to change that. She is proud of the small strawberry seedlings she has growing, and has a plan to plant tomatoes, potatoes and Maize next year.
The children at Kuda Vana are not only learning skills that will help them provide for themselves and their families in the future, they are also learning to appreciate the wonderful ways in which God provides for us through proper care of the garden.